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• Written by Mahu Whenua

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 Mahu Whenua features in MiNDFOOD Magazine

“I lie there thinking about the sign I ‘d spotted over a gate during my morning walk through this spectacular environment.  ‘Sweet As’, it had seaid, carved out of a giant piece of steel.  ‘Sweet As’, indeed.” 

We are delighted to feature in the new MiNDFOOD magazine, released December 2019.  You can find a two page article on Mahu Whenua under the ‘Bucket List Travel’ section on pages 104-105.  Pick up a copy today!